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CIPMA I

€17.85
In stock
1
Product Details
Brand: Marisol Rubio

CIPMA I

 

Vineyard location: La Rizosa, Villanueva de Alcardete (Toledo), Spain

 

PGI: Vino de la Tierra de Castilla

 

Soil type: Limestone subsoil with clayey and sandy soil

 

Type of wine: Dry white wine with barrel aging

 

Grape variety: 100% Pedro Ximénez

 

Fermentation: Concrete underground tanks applying partial grape skins

maceration

 

Barrel aging: 6 months in new barrels from Kentucky forests applying

weekly battonage

 

TASTING NOTES 
Colour:  Clear and brilliant, Pale golden colour with greenish hues

 

Aroma:  Good aromatic intensity, Dominant floral notes (chamomile, jasmine and lavender), ripe fruit and spices. Additionally, fine yeast and fresh breadcrumb aromas

Taste: Tasty and enveloping entry with salinity and lively acidity, good presence in the mouth with a fresh and harmonious balance, subtle notes of vanilla and white pepper coming from the new American oak make a very good balance with the fruit from the ripe grape, almond, Fuji apple and a fresh and pleasant spiced finish.

 

PAIRING & CONSUMPTION
• Starters: salted meat and fish, grilled vegetables, Iberian cold meat, soft cheeses, molluscs, crustaceans and fried squid Romana style
• Main dishes: lightly seasoned grilled fish, breaded hake, spicy oriental food,
poultry, white veal and Iberian pork
•  Serving temperature: 8 - 10oC

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CIPMA I
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