Bianchello del Metauro – D.O.C
White wine with straw-yellow color.
Fresh, harmonious and enjoyable with a low grade of alcohol. Scent of peach, white pear and white flowers.
Production and harvest:
production per plant 4 kg – harvest in the
first half of September.
Vinification and fermentation:
soft pneumatic pressing to preserve the integrity of the grapes. Vinification in white after cold static decantation and thermo-controlled fermentation.
perfect through the entire meal, ideal with fish or with meat. Excellent as aperitif.
Serving temperature 10°C.
Bottle: 0,750 lt
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