Gruner Veltliner DAC Weinviertel

The entry point into Ingrid Groiss's organic range, this Weinviertel DAC Grüner Veltliner is grown on ferruginous and calcareous loess soils in Breitenwaida, Lower Austria. Hand-harvested in several passes and aged on full lees in stainless steel, it delivers everything the Weinviertel does best: white pepper crunch, bright citrus, and a lively, saline freshness. Brisk on the palate with pithy texture and a dry, appetising finish. A natural partner for seafood, white meats, and Asian-spiced dishes. Ingrid Groiss converted her family estate to organic farming after a corporate career, earning certification at Vienna's Boku University and training at Domäne Wachau. An ideal introduction to Austrian wine Malta wine lovers will keep coming back to. Available exclusively through Briffa Wine Selections, delivered across Malta.